Frijol de enrame, trepador francés
- Ontario Grown
$2.20
SKU: GS-7863-BEA-DEF
- Free shipping on orders over $50
- Organicly grown
- Non GMO
Descripción
Frijol trepador francés (Phaseolus vulgaris) Un excelente frijol para comer fresco que data de principios del siglo XIX. Extremadamente delicioso cuando se lo cosecha joven y tierno. Las plantas son como enredaderas, parecidas a pequeños brotes de lilas con flores que los acompañan. Dulces y sabrosas recién salidas de la planta.
Especificaciones
- Plant Name: Bean 'French Horticultural' / 'Dwarf Horticultural' (Phaseolus vulgaris)
- Cultivar Type: Heirloom, Open-Pollinated (Historic Classic)
- Plant Class: Warm-Season Annual Legume / Bush Shell Bean
- Color: Cream pods heavily marbled with carmine-red streaks, tan seeds speckled with cranberry-red
- Plant Characteristics: Compact upright bush habit (18–24 inches tall / 45–60 cm), sturdy self-supporting growth, short runners occasionally formed, dual-purpose harvest suitability
- Suitable Space: Vegetable garden rows, raised beds, traditional three-sisters plots, patio containers
- Season: Summer through Autumn Harvest (Warm Season, ~65–70 Days for Fresh Shell Beans, ~90 Days for Dry Beans)
- Best Time for Sowing (Zone 6b): Direct sow outdoors late May to mid-June once soil temperatures reach 18°C (65°F), all frost danger passed. Sow seeds 1 inch deep, spaced 3 to 4 inches apart in rows 18 to 24 inches apart. Avoid early cold soil sowings to protect seeds from rot.
- Sunlight: Full Sun (6+ hours direct sunlight daily)
- Watering Needs: Moderate (requires consistent moisture during flowering, pod development; decrease watering late season as pods dry on vine)
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What is included?
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