Albahaca dulce

Ontario Grown
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Forma del producto

Clear duties overview for US customers at checkout: Grand Seeds covers 50% tariffs on your order!

In Stock - Shipped within 5 days

Contains about 1 gram of seeds

$1.95

SKU: GS-7341-BAS-DT

Free shipping on orders over $50 (in Canada)

Organicly grown

Non GMO

Descripción

Name: Albahaca dulce
Brand: Ontario Grown
SKU: GS-7341-BAS-DT
Price: 1.95 CAD
Availability: InStock

La albahaca dulce es un subtipo de albahaca común con un sabor más suave o a regaliz. Es la mejor opción para salsas y sopas italianas y para hacer pesto. Las hojas de albahaca dulce resisten mejor la cocción a alta temperatura que la albahaca común, por lo que se utilizan ampliamente en la cocina del sur de Asia.

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Especificaciones

Plant Name: Indian Basil / Tulsi (Ocimum sanctum / Ocimum tenuiflorum)
Cultivar Type: Heirloom, Open-Pollinated
Plant Class: Herb (Annual in Zone 6b / Tender Perennial in warm climates)
Color: Deep green foliage with purplish stems small lavender-purple flower spikes
Plant Characteristics: Bushy, branching growth habit; highly aromatic foliage with a sweet, spicy clove aroma
Suitable Space: Garden beds, raised beds, herb patches, containers, sunny windowsills
Season: Warm Season (Spring/Summer)
Best Time for Sowing (Zone 6b): Start indoors late March to mid-April (6–8 weeks before the last spring frost); transplant or direct sow outdoors in late May to early June after temperatures remain consistently above 10°C (50°F).
Sunlight: Full Sun (6+ hours direct light daily)
Watering Needs: Moderate (prefers well-draining soil; allow topsoil to dry slightly between waterings)
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What is included?

Contains about 1 gram of seeds

Check out the growing specs for the specific organic heirloom seeds you bought.

Good to know

Highly fragrant and prized for culinary, medicinal, and herbal tea preparations
Excellent magnet for pollinators, attracting bees and beneficial insects all summer long
Very adaptable to pot growing and container culture

Highly sensitive to cold air and frost; must be harvested or brought indoors before autumn temperatures drop
Requires regular pinching of young growing tips to prevent premature flowering and keep growth bushy

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