Lentejas, color carmesí

Forma del producto
  • Clear duties overview for US customers at checkout: Grand Seeds covers 50% tariffs on your order!

In Stock - Shipped within 5 days

  • Contains about 3 grams of seeds

$1.95

SKU: GS-7239-LEN-DT

    • Free shipping on orders over $50 (in Canada)
    • Organicly grown
    • Non GMO

    Descripción

    Las lentejas rojas se conocen como masoor dal en la India. ¡Pruebe las lentejas rojas germinadas en cualquier receta que requiera masoor dal! Es probable que la planta se haya originado en la India y las lentejas han formado parte de la dieta humana desde el Neolítico, siendo uno de los primeros cultivos domesticados en Oriente Próximo.

    Siembre las semillas de lentejas a fines de abril o principios de mayo, tres semanas antes de la última helada. Las plantas jóvenes pueden tolerar heladas leves. Las plantas probablemente serán más pequeñas si se siembran más tarde y las vainas madurarán más tarde y de manera menos prolífica.

    Especificaciones

    • Plant Name: Lentil 'French Green' / French Green Lentil (Lens culinaris)
    • Cultivar Type: Heirloom, Open-Pollinated (Gourmet Puy Type)
    • Plant Class: Cool-Season Annual Legume / Pea Family (Fabaceae)
    • Color: Dark slate-green mottled seed coats, pale yellow interior seed cotyledons
    • Plant Characteristics: Compact bushy habit (12–24 inches tall / 30–60 cm), fine feathery foliage, nitrogen-fixing root nodules, firm cooking quality, high protein content
    • Suitable Space: Vegetable garden beds, raised garden rows, agricultural plots, soil-building cover beds
    • Season: Spring to Late Summer Harvest (Cool Season, ~80–100 Days to Dry Grain Maturity)
    • Best Time for Sowing (Zone 6b): Direct sow outdoors mid-April to early May as soon as soil can be worked (sow 0.5 to 1 inch deep). Lentils prefer cool spring emergence temperatures. Space seeds 1 to 2 inches apart in rows 12 to 18 inches apart. Harvest whole vines when pods turn light brown, dry; hang plants upside down in well-ventilated spaces to finish drying before thrashing seed pods.
    • Sunlight: Full Sun (6+ hours direct sunlight daily required)
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    What is included?

    Contains about 3 grams of seeds

    Check out the growing specs for the specific organic heirloom seeds you bought.

    Good to know
    • Exceptional culinary quality holds firm shape during cooking, making it superior for salads, side dishes
    • Symbiotic root bacteria fix atmospheric nitrogen, enhancing overall soil fertility for future crops
    • High drought tolerance enables successful yields in dry, low-fertility garden soils
    • Small pods hold only 1 to 2 seeds, requiring multiple plants to achieve substantial grain yields
    • Weeding requires careful hand attention due to delicate slender stems early in the growing season

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