Descripción

Las vainas, delgadas y crujientes, son casi translúcidas y de un verde brillante, con semillas diminutas. Toda la vaina es comestible y bastante dulce si se recoge en el momento adecuado.

Cultivar guisantes Oregon Sugar Pod es más fácil que cultivar guisantes enredaderas, ya que son guisantes arbustivos, de solo 36 a 48 pulgadas (90 a 120 cm) de alto.

Especificaciones

  • Plant Name: Pea 'Wando' (Pisum sativum)
  • Cultivar Type: Heirloom, Open-Pollinated (1943 USDA Classic)
  • Plant Class: Cool-Season Annual Vegetable / Legume Family (Fabaceae)
  • Color: Dark green outer pods, vibrant sweet green peas
  • Plant Characteristics: Compact bush vine habit (24–30 inches tall / 60–75 cm), blunt 3-inch pods, 7–8 peas per pod, superior heat tolerance, nitrogen-fixing root system
  • Suitable Space: Vegetable garden rows, raised beds, cool-season patio containers, short trellis beds
  • Season: Spring to Early Summer, Autumn Harvest (Cool Season, ~65–70 Days to Maturity)
  • Best Time for Sowing (Zone 6b): Direct sow outdoors early to mid-April as soon as soil can be worked in spring (sow 1 inch deep, 2 inches apart). Direct sow late July through early August for an autumn harvest. Space rows 18 to 24 inches apart; short support netting or low staking recommended.
  • Sunlight: Full Sun to Partial Shade (thrives in full sun; tolerates light afternoon shade during warm periods)
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What is included?

Contains about 5 grams of seeds

Check out the growing specs for the specific organic heirloom seeds you bought.

Good to know
  • Superior heat tolerance extends harvest period further into early summer than other shelling varieties
  • High-yielding compact vines produce uniform, well-filled pods packed with sweet peas
  • Excellent quality retention for home freezing, canning, long-term winter storage
  • Thicker pod walls require manual shelling prior to cooking or fresh eating
  • Vines require short netting or brush support to keep heavy pods off wet soil

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