Rábano, Daikon
- Imported
$1.95
SKU: GS-5806-RAD-DEF
- Free shipping on orders over $50
- Organicly grown
- Non GMO
Descripción
Daikon es un término genérico para designar al rábano en japonés. Por ejemplo, en Japón el rábano europeo se llama hatsukadaikon. En Occidente, la palabra daikon a veces se refiere a variedades de rábano asiático blanco y alargado y, a veces, a variedades de rábano japonés.
Especificaciones
- Plant Name: Radish 'China White' / Chinese White Winter (Raphanus sativus)
- Cultivar Type: Heirloom, Open-Pollinated
- Plant Class: Cool-Season Annual / Winter Root Vegetable
- Color: Pure snowy-white exterior skin, solid white interior flesh
- Plant Characteristics: Large cylindrical root habit (7–9 inches long / 18–23 cm), smooth skin, dense crisp flesh, robust leafy tops, high storage capability
- Suitable Space: Deep vegetable garden rows, raised beds, loose soil plots, late autumn harvest beds
- Season: Late Summer through Autumn / Winter Harvest (Cool Season, ~60–65 Days to Maturity)
- Best Time for Sowing (Zone 6b): Direct sow outdoors late July through August for fall
- winter harvests (sow 0.5 inches deep). Late summer sowing utilizes decreasing daylight to build thick, store-worthy roots while preventing premature bolting. Thin seedlings to 4–6 inches apart in loose soil.: winter harvests (sow 0.5 inches deep). Late summer sowing utilizes decreasing daylight to build thick, store-worthy roots while preventing premature bolting. Thin seedlings to 4–6 inches apart in loose soil.
- Sunlight: Full Sun to Partial Shade (thrives in full sun during cool autumn weather)
- Watering Needs: Moderate (requires steady, deep moisture to encourage straight root development, prevent skin splitting)
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What is included?
Check out the growing specs for the specific organic heirloom seeds you bought.
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