Rábano, Daikon
- Imported
$1.95
SKU: GS-5536-RAD-DEF
- Free shipping on orders over $50
- Organicly grown
- Non GMO
Descripción
Daikon es un término genérico para designar al rábano en japonés. Por ejemplo, en Japón el rábano europeo se llama hatsukadaikon. En Occidente, la palabra daikon a veces se refiere a variedades de rábano asiático blanco y alargado y, a veces, a variedades de rábano japonés.
Especificaciones
- Plant Name: Radish 'Purple Plum' (Raphanus sativus)
- Cultivar Type: Heirloom, Open-Pollinated
- Plant Class: Cool-Season Annual Root Vegetable
- Color: Deep violet-purple exterior skin, solid white interior flesh
- Plant Characteristics: Round uniform globe habit (1 to 1.5 inches wide / 2.5–4 cm), crisp solid flesh, sturdy green tops, superior heat tolerance
- Suitable Space: Vegetable garden rows, raised beds, container boxes, interplanted row dividers
- Season: Spring Harvest, Late Summer through Autumn Harvest (Cool Season, ~25–28 Days to Maturity)
- Best Time for Sowing (Zone 6b): Direct sow outdoors April through May as soon as soil can be worked in spring (sow 0.5 inches deep). Direct sow again mid-August through September for cool autumn crops. Succession sow every 10 days for continuous yields.
- Sunlight: Full Sun to Partial Shade (thrives in full sun; tolerates light afternoon shade in late spring)
- Watering Needs: Moderate (requires steady, even moisture to maintain rapid root expansion, keep flesh sweet, crisp)
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What is included?
Check out the growing specs for the specific organic heirloom seeds you bought.
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