Rábano, Daikon
- Imported
$1.95
SKU: GS-7845-RAD-DEF
- Free shipping on orders over $50
- Organicly grown
- Non GMO
Descripción
Daikon es un término genérico para designar al rábano en japonés. Por ejemplo, en Japón el rábano europeo se llama hatsukadaikon. En Occidente, la palabra daikon a veces se refiere a variedades de rábano asiático blanco y alargado y, a veces, a variedades de rábano japonés.
Especificaciones
- Plant Name: Radish 'Watermelon' / 'Rooseheart' (Raphanus sativus)
- Cultivar Type: Heirloom, Open-Pollinated
- Plant Class: Cool-Season Annual Root Vegetable
- Color: Pale green to creamy white skin, brilliant magenta-pink interior flesh
- Plant Characteristics: Large globe root habit (2.5–3.5 inches wide / 6–9 cm), dense crunchy texture, mild sweet flavor, strong leafy top canopy
- Suitable Space: Vegetable garden rows, raised beds, deep container plots, fall harvest beds
- Season: Late Summer through Autumn Harvest (Cool Season, ~50–60 Days to Maturity)
- Best Time for Sowing (Zone 6b): Direct sow outdoors late July through August for optimal fall harvests (sow 0.5 inches deep). Autumn growing produces the sweetest flavor, deepest interior coloration,
- prevents premature bolting caused by increasing spring daylight hours. Thin seedlings early to 4–6 inches apart.: prevents premature bolting caused by increasing spring daylight hours. Thin seedlings early to 4–6 inches apart.
- Sunlight: Full Sun to Partial Shade (thrives in full sun during cool autumn days)
- Watering Needs: Moderate (requires steady, consistent soil moisture to prevent root cracking, ensure crisp sweet flesh)
- Leer Más Menos
What is included?
Check out the growing specs for the specific organic heirloom seeds you bought.
Good to know
