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In Stock - Shipped within 5 days
Contains about 1 gram of seeds
$1.95
SKU: GS-7192-BRO-DT
Free shipping on orders over $50 (in Canada)
Organicly grown
Non GMO
Description
Broccoli 'Romanesco' (Brassica oleracea var. botrytis), also known as Romanesco Cauliflower or Roman Cauliflower, is a striking 16th-century Italian open-pollinated heirloom celebrated for its geometric beauty, crisp texture, and nutty flavor. Growing into a sturdy, upright plant 24 to 36 inches tall, it produces breathtaking, lime-green heads composed of naturally occurring logarithmic fractal spirals. Sharper and firmer than standard broccoli, Romanesco carries a sweet, mild, earthy taste with zero bitter undertones. Excellent raw for vegetable platters, dipped in vinaigrettes, roasted whole, steamed, or tossed into pasta dishes, it stands as a centerpiece crop in edible landscapes and gourmet gardens.
Season:
Late Summer to Autumn Harvest (Cool Season, ~75–100 Days to Maturity from Transplant)
Best Time for Sowing (Zone 6b):
Start seeds indoors early to mid-June (sow 0.25 to 0.5 inches deep). Transplant outdoors mid-July to allow head formation during cool autumn weather. Alternatively, start indoors late March for late spring harvest (transplant late April). Space plants 18 to 24 inches apart in rows 30 inches apart.
Sunlight:
Full Sun (6+ hours direct sunlight daily required)
Watering Needs:
Moderate to High (requires steady moisture; rich, well-drained organic soil, avoiding water stress during head formation)
Check out the growing specs for the specific organic heirloom seeds you bought.
Good to know
Mesmerizing spiral fractal head structure creates unmatched visual interest in garden beds, culinary dishes
Delicious sweet, nutty flavor profile lacks harsh sulfur bitterness common in standard varieties
Strong cold hardiness allows head quality to improve during chilly autumn weather conditions
Requires longer maturation period than standard broccoli, requiring precise seasonal transplant timing
Sensitive to midsummer heat spikes, which cause loose head formation or buttoning
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