Cabbage Brunswick Seeds – Heirloom Cold-Hardy Storage Classic

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3 in stock In Stock - Shipped within 5 days

  • Contains about 1 gram of seeds

$1.95

SKU: GS-5412-CAB-50+

    • Free shipping on orders over $50
    • Organicly grown
    • Non GMO

    Description

    Cabbage Brunswick (Brassica oleracea var. capitata) is a famous German heirloom dating back to the 18th century, renowned for its massive, drumhead-shaped heads and long-term winter storage capability. Producing large, dense, slightly flattened heads weighing 6 to 10 pounds, it features thick, crisp, bluish-green outer leaves protecting a tight, tender white interior. Exceptionally cold-hardy and slow to split, this classic autumn drumhead cabbage is prized for homemade sauerkraut, hearty autumn stews, roasting, and cold cellar storage throughout the winter.

    Specifications

    • Plant Name: Cabbage Brunswick (Brassica oleracea var. capitata)
    • Cultivar Type: Heirloom, Open-Pollinated
    • Plant Class: Cool-Season Leafy Vegetable (Annual)
    • Color: Bluish-green outer leaves with a dense, white interior head
    • Plant Characteristics: Large, spreading habit (24–30 inches wide), heavy drumhead-shaped heads (6–10 lbs), short core, dense crisp texture, sweet mild flavor
    • Suitable Space: Vegetable garden beds, raised plots, traditional garden rows
    • Season: Cool Season (Late Summer through Autumn/Winter)
    • Best Time for Sowing (Zone 6b): Start indoors late April to May
    • transplant outdoors in June; or direct sow late May to early June for a high-yielding late autumn: transplant outdoors in June; or direct sow late May to early June for a high-yielding late autumn
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    What is included?

    Contains about 1 gram of seeds

    Check out the growing specs for the specific organic heirloom seeds you bought.

    Good to know
    • Exceptional winter storage variety that keeps remarkably well in cold cellars for months after harvest
    • Large, solid 6–10 lb heads yield heavy volume for bulk cooking, fermenting, and sauerkraut making
    • Highly cold-tolerant and resistant to splitting late in the season
    • Requires a longer growing season (85–95 days from transplant) than early spring varieties like Golden Acre
    • Demands wider garden spacing (18–24 inches between plants) due to its broad, spreading outer leaves

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