Tomate, steak de bœuf gros
- Ontario Grown
$2.20
SKU: GS-8497-TOM-DT
- Free shipping on orders over $50
- Organicly grown
- Non GMO
Description
Les énormes fruits en forme de globe pèsent entre 280 et 350 g chacun, sans les sommets fissurés ou l'intérieur fibreux des anciennes variétés de beefsteak. Mieux encore, ces délicieux fruits géants sont lourds de chair sucrée et riches en jus ; parfaits pour les sandwichs « BLT ».
Spécifications
- Plant Name: Tomato 'San Marzano' (Solanum lycopersicum)
- Cultivar Type: Heirloom, Open-Pollinated (Classic Italian Strain)
- Plant Class: Warm-Season Annual Vegetable / Nightshade Family
- Color: Deep vibrant red skin, solid red dense interior flesh
- Plant Characteristics: Indeterminate climbing vine habit (60–72 inches tall / 150–180 cm), elongated cylindrical fruits (3–4 inches long / 8–10 cm), thick walls, low moisture content, high soluble solids
- Suitable Space: Vegetable garden rows, raised beds, high-clearance cages, home greenhouse plots
- Season: Midsummer through Autumn Harvest (Warm Season, ~75–80 Days to Maturity from Transplant)
- Best Time for Sowing (Zone 6b): Start seeds indoors late March to early April 6 to 8 weeks before last spring frost (sow 0.25 inches deep with bottom heat 21–27°C / 70–80°F). Transplant outdoors late May once night temperatures remain above 10°C (50°F), soil warms completely. Space plants 24 to 36 inches apart.
- Sunlight: Full Sun (6+ hours direct sunlight daily required)
- Watering Needs: Moderate to High (requires consistent, even soil moisture to prevent blossom end rot; well-drained organic soil)
- Lis Plus Moins
What is included?
Check out the growing specs for the specific organic heirloom seeds you bought.
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